The tropical climate and fertile volcanic soil of Mauritius not only favor sugarcane cultivation but also provide the perfect conditions for producing one of the world’s most unique rum types: Rhum Agricole. Made from freshly pressed sugarcane juice, this rum captures the distinct characteristics of the island’s terroir. Rhum Agricole is more than just a drink; it is a journey into the heart of Mauritian culture and nature.
TIP: Mauritius Chamarel 7 Colours Waterfalls South West Tour
History
The rum-making traditions of Mauritius date back to the 17th century when sugarcane production became widespread on the island. While molasses-based rum dominated in the beginning, Rhum Agricole has recently emerged as an iconic part of the island’s rum culture. One of the most renowned places, the St. Aubin Estate, has been operating as a sugar plantation since 1819 but only recently began producing Rhum Agricole, embodying the essence of the local terroir.
Highlights: The World of Rum Production
• St. Aubin Estate: The microclimate, volcanic soil, and balanced hours of sunshine in southern Mauritius create the perfect environment for cultivating sugarcane for Rhum Agricole. Visitors can explore the rum-making process, from pressing to distillation.
• Chamarel Distillery: One of Mauritius’s most famous artisanal rum distilleries, where visitors can learn about rum production, from sugarcane harvesting to distillation. Chamarel rums are premium products, celebrated for their unique flavor profiles.
• Rhumerie de Mascareignes: This distillery combines traditional and modern techniques to craft its rums. Guided rum-tasting tours introduce guests to various types, from white rums to oak-aged versions.
• L’Aventure du Sucre: A museum dedicated to the history of sugar and rum, showcasing how sugarcane became a vital economic pillar and its connection to rum-making traditions.
Fascinating Facts and Unique Features
• Bourbon Barrel Aging: Many Mauritian rums are aged in American Bourbon whiskey barrels, imparting rich vanilla and caramel notes.
• Tropical Fruit Notes: Mauritian rums often exhibit tropical fruit flavors like pineapple, mango, or citrus.
• The Secret of Fresh Pressed Juice: Rhum Agricole uses the first-pressed juice, known as “fangourin,” which begins fermenting immediately to preserve the freshness and character of sugarcane.
• Low Alcohol Distillation: Rhum Agricole is typically distilled to around 70% alcohol, allowing the terroir’s influence to shine in the final product.
• Unaged Variants: St. Aubin’s Rhum Agricole, for instance, offers a fresh, unaged rum that highlights the pure and vibrant taste of sugarcane.
• A Distinctive Identity: Mauritius’s rhum agricole competes with the finest rums from French Caribbean regions.
Mauritius rum embodies the island’s essence, with each drop reflecting the tropical sunshine, fertile volcanic soil, and the passion of local craftsmen. A glass of Mauritian rum is not just a drink; it’s an invitation to journey through the island’s history and culture. Discover the rich world of Mauritian rums, and bring home a bottle of this unique flavor that will forever remind you of this enchanting destination!